So for Food Book Friday (what's left of it) I present to you a divine little book on a divine topic: TEA
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The London Ritz Book of Afternoon Tea - The Art and Pleasures of Taking Tea is a fabulous tea-time recipe book full of everything from Welsh Rarebit to Eccles Cakes to Rose Petal Jam.
A bit of history about tea and The Ritz, as well as a tea directory, make it a near-perfect book for those who covet the stuff as much as I do.
1 comment:
sister, tea is delicious! don't deprive yourself of its charms. i am drinking black tea now as I read your blog :)
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